The Bonefish Way
At Bonefish Grill, we do things a little differently. It all began in January 2000 in St. Petersburg, Florida, where our founders, Tim Curci and Chris Parker, opened the very first Bonefish Grill, fueled by their shared love for catching, cooking and serving fresh fish.
OUR PHILOSOPHY
Bonefish Grill was founded on perfecting every detail for you, because we believe that a great meal is more than just food on a plate. It is the entire experience from start to finish, from our seasonal fresh fish, to our hand-crafted cocktails, to our personalized, memorable service. That is the Bonefish Way.