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Spirits & Spirits 4 Course Patrón Tequila Cocktail Pairing Dinner

RSVP TO EVENT

RSVP FOR THURSDAY, OCTOBER 22 —OR— THURSDAY, OCTOBER 29
6:30PM | $65 PER PERSON*

*Excludes tax and gratuity. Time, price and participation may vary by location.

Join us for a ghostly good time where the spirits are anything but shy. Enjoy four chef-curated courses, each paired with a hauntingly delicious cocktail crafted with Patrón tequila—served with just the right touch of enchantment.

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  • THE AWAKENING

    SUN-DRIED TOMATO SHRIMP CROSTINI

    A tempting first bite of toasted crostinis topped with roasted shrimp salad and sun-dried tomatoes, finished with micro celery and a charred lemon.

    DIABLO’S DREAM

    A devilishly sweet and spicy cocktail with Patrón Silver tequila, strawberry, habanero lime and house-made sour mix, garnished with a jalapeño sugar rim and fresh jalapeño. The sweet and spicy notes balance the savoriness of the roasted shrimp salad.

    THE AWAKENING SUN-DRIED TOMATO SHRIMP CROSTINI A tempting first bite of toasted crostinis topped with roasted shrimp salad and sun-dried tomatoes, finished with micro celery and a charred lemon. DIABLO’S DREAM A devilishly sweet and spicy cocktail with Patrón Silver tequila, strawberry, habanero lime and house-made sour mix, garnished with a jalapeño sugar rim and fresh jalapeño. The sweet and spicy notes balance the savoriness of the roasted shrimp salad.

  • THE CONJURING

    PUMPKIN RAVIOLI

    No tricks, just treats. Pumpkin-stuffed ravioli topped with crispy onions, crumbled feta, crispy sage and a bewitchingly rich browned butter sauce.

    BLACK WIDOW

    A wickedly refreshing cocktail with Patrón Silver tequila, blackberry, lime and house-made sour mix, finished with an eerie black salt rim and a touch of sweet darkness. The blackberry and lime notes brighten the rich pumpkin ravioli, while the tequila complements the feta and nutty browned butter sauce.

    THE CONJURING PUMPKIN RAVIOLI No tricks, just treats. Pumpkin-stuffed ravioli topped with crispy onions, crumbled feta, crispy sage and a bewitchingly rich browned butter sauce. BLACK WIDOW A wickedly refreshing cocktail with Patrón Silver tequila, blackberry, lime and house-made sour mix, finished with an eerie black salt rim and a touch of sweet darkness. The blackberry and lime notes brighten the rich pumpkin ravioli, while the tequila complements the feta and nutty browned butter sauce.

  • THE ENCHANTMENT

    COHO SALMON ALMONDINE

    A frightfully delicious catch. Wood-grilled Coho salmon topped with a rich browned butter almond sauce, served with chive garlic mashed potatoes and seasonal vegetables.

    PHANTOM’S WEB

    Patrón Silver tequila, Grand Marnier, citrus and house-made sour mix cast a spell in this mysterious cocktail, topped with a ghostly Grand Marnier salt foam. The tequila and citrus notes complement the salmon’s rich, buttery flavors.

    THE ENCHANTMENT COHO SALMON ALMONDINE A frightfully delicious catch. Wood-grilled Coho salmon topped with a rich browned butter almond sauce, served with chive garlic mashed potatoes and seasonal vegetables. PHANTOM’S WEB Patrón Silver tequila, Grand Marnier, citrus and house-made sour mix cast a spell in this mysterious cocktail, topped with a ghostly Grand Marnier salt foam. The tequila and citrus notes complement the salmon’s rich, buttery flavors.

  • THE FINAL SPELL

    PUMPKIN CRÈME BRÛLÉE

    A sinfully sweet finale. Creamy house-made pumpkin custard beneath a crackling caramelized sugar crust, finished with whipped cream.

    PUMPKIN ESPRESSO MARTINI

    A spellbinding blend of Patrón Silver tequila, Kahlúa, pumpkin and espresso, finished with a dusting of cinnamon. The pumpkin and espresso notes of this martini enhance the warm flavors of the pumpkin crème brûlée.

    THE FINAL SPELL PUMPKIN CRÈME BRÛLÉE A sinfully sweet finale. Creamy house-made pumpkin custard beneath a crackling caramelized sugar crust, finished with whipped cream. PUMPKIN ESPRESSO MARTINI A spellbinding blend of Patrón Silver tequila, Kahlúa, pumpkin and espresso, finished with a dusting of cinnamon. The pumpkin and espresso notes of this martini enhance the warm flavors of the pumpkin crème brûlée.

    • SAVE THE DATE:

    11/19: 4-Course Wine Pairing Dinner

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