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Join us for a 4-Course Chef-crafted dinner expertly paired with flavorful martinis of the season! Enjoy Shaved Brussels Sprouts Salad paired with a Frosted Rosemary Pomegranate martini, Linguine del Mar paired with a Partridge in a Pear Tree martini, wood-grilled Grouper with smoky tomato butter paired with everyone's favorite martini, the Winter White Cosmo, and finish off the experience with our decadent Chocolate Lava Cake paired with a perfect Gingerbread Martini. SEE MENU
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Please Note: You may have a short wait once you arrive at the restaurant.