From a light bite as a starter or as your entrée, our Bonefish Grill Soups and Salads are created with the same dedication to freshness as the rest of our menu.
Generous lump crabmeat in a classic corn chowder.
Crisp romaine, homemade garlic croutons and aged imported Parmesan. Topped with anchovies upon request.
Crisp greens, spring mix, hearts of palm, Kalamata olives, ripe tomatoes and freshly roasted pine nuts all lightly tossed with a citrus herb vinaigrette.
"Walkerswood" jerk chicken, crisp greens, avocado, mango, tomatoes, Danish Blue cheese, pine nuts and citrus herb vinaigrette.