Ingredients:
Merlot - 4 oz
Grand Marnier - 1 oz
Pomegranate Juice - 1-2 oz
Mango Juice - 1-2 oz
Oceanspray Cranberry Juice - 1 oz
Soda Water - 2 oz
Procedure:
Put ice in wine glass until glass is full. Add all ingredients. Transfer into shaker tin and mix back and forth 2 or 3 times to thoroughly mix. Add soda water. Add cherry, mango, lime wheel as garnish. Don't forget 2 cocktail straws.
Hint #1: Add some sugar to the mixture if you want a sweeter sangria, or use a pomegranate juice and mango juice that has been sweetened already.
Hint #2: Add more pomegranate or mango juice to the mixture if you want a fruitier sangria and less if you want a more distinct red wine flavored sangria.